Studio Tomou

Che Cazzo brings Italian street food to the trendiest bars in Austin, Texas.

Celebrating Sicilian heritage without being safe and too on the nose

Che Cazzo is the brain child of two Uchi alums who saw the value in high quality fine-dining delivered in a unique, simple and honest way. The brief was to create something nostalgic but still authentic, that was noticeable in a crowd but not tacky and something that resembled the high quality of food.


Thomas Cranstoun

Ma che cazzo fai?
Translated, it means 'what the fuck are you doing?' - a tongue-in-cheek reference to the on the fly style of cooking Chef Joe excels in.
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Studio Tomou